SEASONAL AVAILABILITY: turkey legs only available starting in November of each year and until supplies last. Call farm to make sure they are in stock.
These pastured turkeys are free-roaming and enjoy natural sunlight and disease free living conditions!
What do the Turkeys eat?
They get to forage naturally for their typical diet of insects, worms,
seeds, and plants. In addition, they are given healthy food
scraps/leftovers from the farmer's kitchen (which they love!), and a
mineral supplement feed.
Mineral Supplement Feed Ingredients:
Araganite (minerals), cracked corn (organic non-GMO), crab-meal, fish-meal, peanut meal, poultry nutri-balancer, and wheat.
NON-SOY Fed Turkeys
Turkeys eat their typical natural outdoor diet, plus the Mineral
Supplement Feed, but they are not given any soy meal. This is ideal for
those individuals who have extreme sensitivity to soy foods.